Stir in a big bowl the donuts mixture with the yeast that included in the packaging.

Add 300 gr (1 ½ cup of tea) lukewarm water and stir the mixture until it becomes a smooth and thick pabulum.

In a bowl add 2 bananas and with a fork we melt them

Transfer the melt bananas in the other bowl and mix well

Cover the bowl with a towel for 45 minutes in a hot place

Cut 1 banana into pieces and we add them in the bowl with the mixture. Stir well

Take a wet dessertspoon you descry the mixture in small quantities and in every scoop, it should be a piece of banana then split it in the hot oil.

Bake the donuts until its ready.

Serve them with nutty chocolate