In a bowl strike 3 eggs and add 350 ml milk
Empty slowly the content of the packaging while stirring well with a fork or a balloon whisk until it becomes a smooth pabulum
Add 150 ml water and 50 gr melted butter and stir well
In a hot pan we add a bit of butter and let it heat for a while
Take a cup of coffee and fill it up to middle with the mixture and put it in the pan and crab the mixture until it becomes a thin crepe. You should stir the mixture every time you take a quantity of this.
When the crepe has been cooked form the one side you flip it to the other.
Repeat the same steps until the pabulum end
Fold the crepes, spread sesame chocolate oil, nuts, some banana slices and fold again
Repeat the same steps for all the crepes
Ingredients
Directions
In a bowl strike 3 eggs and add 350 ml milk
Empty slowly the content of the packaging while stirring well with a fork or a balloon whisk until it becomes a smooth pabulum
Add 150 ml water and 50 gr melted butter and stir well
In a hot pan we add a bit of butter and let it heat for a while
Take a cup of coffee and fill it up to middle with the mixture and put it in the pan and crab the mixture until it becomes a thin crepe. You should stir the mixture every time you take a quantity of this.
When the crepe has been cooked form the one side you flip it to the other.
Repeat the same steps until the pabulum end
Fold the crepes, spread sesame chocolate oil, nuts, some banana slices and fold again
Repeat the same steps for all the crepes
