Ingredients:
3 eggs
350ml milk
150ml water
50gr melter butter or margarine
Garnishment:
Sesame chocolate oil
Grated nuts
Bananas
Procedure:
1
In a bowl strike 3 eggs and add 350 ml milk
2
Empty slowly the content of the packaging while stirring well with a fork or a balloon whisk until it becomes a smooth pabulum
3
Add 150 ml water and 50 gr melted butter and stir well
4
In a hot pan we add a bit of butter and let it heat for a while
5
Take a cup of coffee and fill it up to middle with the mixture and put it in the pan and crab the mixture until it becomes a thin crepe. You should stir the mixture every time you take a quantity of this.
6
When the crepe has been cooked form the one side you flip it to the other.
7
Repeat the same steps until the pabulum end
8
Fold the crepes, spread sesame chocolate oil, nuts, some banana slices and fold again
9
Repeat the same steps for all the crepes
Ingredients
Ingredients:
3 eggs
350ml milk
150ml water
50gr melter butter or margarine
Garnishment:
Sesame chocolate oil
Grated nuts
Bananas
